Beef and corn bake
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Ground beef |
| 2 | cups | Noodles; cooked |
| 1 | Onion; chopped | |
| 1 | cup | Cheddar; grated |
| ¼ | cup | Oil; vegetable |
| 1 | cup | Corn kernels |
| 2 | cups | Tomato soup Salt - opt |
| ½ | teaspoon | Pepper |
| 1 | teaspoon | Ketchup |
Directions
Put beef, onion & oil in fry pan. Stir to break up meat till it browns.
Drain off fat. Put meat mixture in bowl. Put corn, soup, salt & pepper & ketchup in bowl. Stir & mix with meat. Cook noodles, drain & combine with all ingredients. Pour into greased casserole. Sprinkle grated cheese on top. Cover & bake at 350F for 45 min. Remove cover & bake till cheese is bubbly.
SERVES: 4 Source: _Company's Coming Casseroles_ From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini