Basic semolina pasta^

Yield: 1 servings

Measure Ingredient
1 cup Durum semolina
1 \N Egg
1⅓ cup Durum semolina
1 \N Egg
1 tablespoon Vegetable or olive oil
1 tablespoon Water, if and as needed
1 tablespoon Vegetable or olive oil
2 tablespoons Water, if and as needed

HAND

EXTRUDER

Per 1 cup serving:

276 Calories 10.1g protein 42.2g carbohydrate 7.3g fat 21.1g sodium This basic recipe is for any noodle product, as it contains egg.

The Pasta Machine Cookbook ISBN: 1-55867-081-5 Carolyn Shaw 4-95 Submitted By CAROLYN SHAW On 04-26-95

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