Barbecups
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Ground beef |
| ¼ | cup | Barbecue sauce |
| 1 | teaspoon | Minced onions |
| 1 | teaspoon | Brown sugar |
| 1 | can | Your favorite biscuits |
| ½ | cup | Shredded chedar |
Directions
Servings: makes 6 cups.
Brown groundbeef in large skilet. Drain and add barbecue sauce, onions brown sugar. Sat aside. Separate and place 6 biscuits in muffin tins pressing dough up sides of cups. Spoon in meat mixture. Sprinkle with cheese. Bake at 400 for 10 to 12 min.
Posted to recipelu-digest by Willie Phipps <williep@...> on Mar 06, 1998