Barbecue cubes
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | ounces | Lemon Jell-O; (1 Pkg.) |
| ¾ | cup | ;Boiling Water |
| 8 | ounces | Tomato Sauce; (1 can) |
| 1½ | teaspoon | Vinegar |
| ½ | teaspoon | Salt |
| 1 | x | Pepper; Dash Of |
| 1 | tablespoon | Horseradish |
Directions
Dissolve Jell-O in boiling water. Mix all other ingredients, and when Jell-O is at room temperature, add and mix well. Pour into oiled 8-inch square pan.
Chill until firm. Cut into cubes and serve atop salad to go with your barbecue.