Bar-b-q spare ribs

Yield: 1 Servings

Measure Ingredient
4 \N Country style spare ribs; (meaty)
1 cup Ketchup
¼ cup Brown sugar
3 tablespoons Molasses
2 tablespoons Onion; dried or fresh
3 tablespoons Soy sauce


Bake ribs in pan on a rack at 350 degrees for 15 minutes. Coat generously with sauce on top and sides of ribs and bake another 15 minutes. Turn ribs; coat top and pour rest of sauce over ribs and bake approximately 15 minutes more. Extra sauce in roasting pan makes a delicious sauce over rice. Sauce: Mix well; do not cook.

Posted to Bakery-Shoppe Digest by Kat <scizwiz@...> on Apr 11, 1998

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