Banana oatmeal bread

1 servings

Ingredients

Quantity	Measure	Ingredient
¼	cup	Water
1		Extra-large egg
2	tablespoons	Vegetable oil
1	cup	Mashed very ripe bananas
3	tablespoons	Brown sugar
1½	teaspoon	Salt
4	tablespoons	Powdered buttermilk
1	cup	Quick-cooking oats
2½	cup	Unbleached white flour
⅓	cup	Steel-cut oats***
2	teaspoons	Active dry yeast

Directions

***Soak oats in ⅓ cup boiling water until the mixture is at room temperature. Place all ingredients in the machine in order suggested by manufacturer and program for basic bread.