Astray Recipes: Baked butter beans #2

Baked butter beans #2

Yield: 1 Servings

Measure	Ingredient
4 cans	Butter beans; drained
½ pounds	Bacon; cut and fried (reserve 3 Tbsp. fat)
1 teaspoon	Mustard
¼ cup	Brown sugar
¼ cup	Molasses
1 cup	Catsup
1 teaspoon	Worcestershire sauce

Mix together in 2 quart casserole dish. Bake at 350 degrees for 1 hour.

Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 27, 1998

Similar recipes

• 3-bean bake
• 4 bean bake
• Baked bean
• Baked bean casserole #2
• Baked beans supreme
• Baked butter beans #1
• Baked fish #2
• Baked rice #2
• Baked-bean soup
• Bbq butter beans
• Bean soup #2
• Butter beans
• Butter beans #1
• Butter beans #2
• Butter butter
• Butter sauces
• Cajun butter beans
• Creamed butter beans
• Fresh butter beans
• Vegetable bake