Baked beans for two

Yield: 2 Servings

Measure Ingredient
16 ounces Pork and beans
3 tablespoons Ketchup
2 tablespoons Chopped onions
2 teaspoons Brown sugar or as much as 3 teaspoons
2 teaspoons Honey or as much as 3 teaspoons
1 teaspoon Prepared mustard
½ teaspoon Worcestershire sauce
⅛ teaspoon Prepared horseradish

Combine all ingredients in an ungreased 1-qt. baking dish. Bake, uncovered, at 350 degrees for 30-40 minutes. Yield: 2 servings.

Recipe by: Taste of Home, June/July, 1997 Posted to MC-Recipe Digest V1 #648 by NGavlak@... on Jun 23, 1997

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