Bacon cheese ball
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Bacon |
| 8 | ounces | Cream cheese; softened |
| 8 | ounces | Cheddar cheese; shredded |
| ¼ | teaspoon | Onion powder |
| ⅛ | teaspoon | Garlic powder |
| 1 | teaspoon | Worcestershire sauce |
| Chopped nuts | ||
Directions
Cook bacon; drain and crumble. Combine with rest of ingredients (except nuts) and form into ball. Roll in nuts.