Baby food carrot cake
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Jars (6 oz) baby food carrots | |
| 1 | cup | Applesauce. |
| 1 | cup | Egg substitute. |
| ¾ | cup | Crushed & drained pineapple. |
| 2 | cups | Whole wheat pastry flour. |
| ¾ | cup | Sugar. |
| 1 | teaspoon | Salt. |
| 2 | teaspoons | Cinnamon. |
| 2 | teaspoons | Soda. |
| 1 | teaspoon | Grated orange zest. |
Directions
Bake at 350 for 55 min.
Posted to Bakery-Shoppe Digest V1 #411 by "The Lewis'" <lewises@...> on Nov 23, 1997