Apricot orange bread

12 Servings

Ingredients

QuantityIngredient
2cupsAll-purpose flour
1tablespoonBaking powder
½teaspoonSalt
¼teaspoonBaking soda
¾cupSugar
¼cupButter; softened
½cupOrange juice
2tablespoonsMllk
1Egg
cupChopped dried apricots
¼pack(12-oz) Nestle Toll House little bits semi-sweet chocolate
½cupChopped walnuts

Directions

Preheat oven to 350 degrees. In small bowl, combine flour, baking powder, salt and baking soda; set aside. In large bowl, combine sugar and butter; beat well. Add orange juice, milk and egg; beat well. Gradually blend in flour mixture. Stir in apricots, Nestle Toll House Little Bits semi-sweet chocolate and nuts. Spread into greased and floured 9x5x3-inch loaf pan.

Bake at 350 degrees for 50-55 minutes. Cool 10 minutes; remove from pan.

Cool completely on wire rack. Makes one loaf.

From <FavoriteRecipes:NestleSweetTreats>. Downloaded from Glen's MM Recipe Archive, .