Apple dilly cake

4 Servings

Ingredients

QuantityIngredient
½cupButter
1cupSugar
1Egg; well beaten
cupSifted flour
1teaspoonSalt
1teaspoonBaking soda
1teaspoonCinnamon
1cupWalnuts; chopped
1cupRaisins
¼teaspoonCloves
½teaspoonAllspice
¼teaspoonNutmeg
½cupCold Coffee
1cupApple; coarsely chopped

Directions

Cream butter and sugar; add egg. Sift dry ingredients. Add alternately with liquid. Stir in apples, nuts and raisins. Turn in well greased and floured 11 x 7½ inch pan. Bake at 350 degrees about 35 minutes. Cool thoroughly in pan. Keeps well and improves.

busted by sooz

Recipe by: Key Gourmet

Posted to recipelu-digest by James and Susan Kirkland <kirkland@...> on Mar 05, 1998