Apple coffee cake #3

Yield: 16 Servings

Measure Ingredient
3 \N Apples; chopped into 1/2-inch chunks
½ cup Butter or margarine
1½ cup Sugar
2 \N Eggs
1 cup Milk
3 cups All-purpose flour
1 teaspoon Salt
3 teaspoons Baking powder
½ cup Flour
½ cup Sugar
1 teaspoon Cinnamon
1 dash Nutmeg
¼ cup Butter or margarine


From: hz225wu@... (Micaela Pantke) Date: Thu, 12 Aug 93 09:26:15 +0200 From: lsamura@... (Lance Samura) Author: Aileen Mikuni

Cream butter and sugar together. Add eggs and milk. Sift dry ingredients together. Stir into creamed mixture. Stir in about ½ of the chopped apple chunks. Pour batter into greased 9-by-13-inch pan. Top with remaining chopped apples. Sprinkle crumb mixture evenly over top. Bake at 350 degrees for about

30 minutes.

For Crumb Mixture: Mix flour, sugar, cinnamon and nutmeg together. Cut butter into above mixture until crumbly.



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