Amy's diced potatoes

4 Servings

Ingredients

QuantityIngredient
4Potato -- diced
1cupWorcestershire sauce
1Bottle
2tablespoonsSeasoned salt, Lawery's
Butter, liquid

Directions

Diced potatoes into ½ inch cubes. Place potatoes into a foil boat or an aluminum pan. Sprinkle worcestershire sauce all over the potatoes. Sprinkle butter over the potatoes. Sprinkle seasoned salt next. Cook til done over a grill or in a smoker.

Recipe By : Amy Lewallen

From: Ladies Home Journal- August 1991 File