A.m. delight muffins

Yield: 18 Servings

Measure Ingredient
2 cups All-purpose flour
¾ cup Sugar
2 teaspoons Baking soda
1½ teaspoon Ground cinnamon
½ teaspoon Salt
3 \N Eggs
½ cup Vegetable oil
½ cup Milk
1½ teaspoon Vanilla extract
2 cups Peeled apples; chopped
2 cups Carrots; grated
½ cup Flaked coconut
½ cup Raisins
½ cup Sliced almonds

In a large bowl, combine flour, sugar, baking soda, cinnamon and salt. In another bowl, beat eggs; add oil, milk and vanilla. ix well; stir into dry ingredients just until moistened. Fold in the remaining ingredients. Fill greased of paper lined muffing cups three-fourths full. Bake at 375 degrees for 20-25 minutes or until muffins test done.

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