998840 southern corn pudding
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | tablespoon | Cornstarch, dissolved in sm. amount of milk |
2 | cups | Cream style corn |
2 | Eggs, slightly beaten | |
1 | teaspoon | Sugar |
1½ | tablespoon | Melted butter |
2 | cups | Scalded milk |
1 | teaspoon | Salt |
⅛ | teaspoon | Pepper (optional) |
Directions
Mix all ingredients together and put in a buttered baking dish. Bake at 325 degrees until firm. It will take an hour or maybe longer to bake. Submitted By BARRY WEINSTEIN On 03-22-95