998840 southern corn pudding

1 servings

Ingredients

Quantity	Measure	Ingredient
1	tablespoon	Cornstarch, dissolved in sm. amount of milk
2	cups	Cream style corn
2		Eggs, slightly beaten
1	teaspoon	Sugar
1½	tablespoon	Melted butter
2	cups	Scalded milk
1	teaspoon	Salt
⅛	teaspoon	Pepper (optional)

Directions

Mix all ingredients together and put in a buttered baking dish. Bake at 325 degrees until firm. It will take an hour or maybe longer to bake. Submitted By BARRY WEINSTEIN On 03-22-95