564393 burke's greek spaghetti

Yield: 4 servings

Measure Ingredient
1 large Green pepper, chopped
1 large Onion, chopped
1 \N Stick butter Sm. can ripe olives Med. can mushrooms
1 large Stewed tomatoes
8 ounces Grated Old English cheese
1 pounds Spaghetti, cooked & drained

Saute peppers and onions in melted stick of butter. Add olives, mushrooms and stewed tomatoes and simmer for 15 minutes. Layer spaghetti, sauce and cheese; repeat layers. Top with mushrooms soup diluted with ½ can of milk. Bake for 35--45 minutes at 350 degrees until bubbly. '50 Submitted By BARRY WEINSTEIN On 03-03-95

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