279726 broccoli casserole

Yield: 6 servings

Measure Ingredient
2 packs Frozen broccoli or 3 med. stalks fresh broccoli
6 Eggs
6 tablespoons All purpose flour
¼ cup Margarine
8 ounces American cheese, chopped or grated
12 ounces Cottage cheese

Cook broccoli in salt water until tender. Drain. Mix eggs, flour, butter and cheese (American and cottage) together in a bowl. Add drained broccoli. Mix. Pour into an 8"x12"x2" glass baking dish and bake in a 350 degree oven for 45 minutes. The dish should be greased on sides and bottom before putting mixture in.

Submitted By BARRY WEINSTEIN On 04-16-95

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