Zesty chicken dijon
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Dijon mustard; (Grey Poupon) |
| ¼ | cup | Italian salad dressing |
| 2 | pounds | Boned and skinned chicken breast halves-8 |
Directions
In small bowl blend mustard and dressing. Add chicken, stirring to coat well. Refrigerate at least 1 hour. Grill or broil chicken over medium heat 6 minutes on each side or until done.
Recipe by: Grey Poupon Recipe Flyer Posted to MC-Recipe Digest by MAMacR@... on Feb 21, 1998