Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 cup | Crunchy peanut butter |
| 2 \N | Eggs |
| ¼ cup | Oil |
| ⅓ cup | Water |
| 1 pack | Yellow cake mix |
| 1 pack | Chocolate chips (12 oz.) |
Mix all ingredients together then drop by teaspoon on ungreased cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Randy Rigg