Wok cake

Yield: 1 servings

Measure Ingredient
1 pack Cake mix
1 each 9" cake pan

INGREDIENTS

DIRECTIONS

Preheat wok over medium heat. Divide package cake mix in half and mix according to recipe. Lightly grease and flour one 9" cake pan. Pour cake mixture into pan. Set the pan in the wok. Cook for the time suggested in the recipe. DO NOT LIFT LID WHILE COOKING. Cook one layer at a time.

Submitted By EARL SHELSBY On 01-21-95

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