Yield: 1 servings
|1 can||(12-oz.) flat beer at room temperature|
|½ cup||Melted butter|
|½ cup||Vegetable oil|
|2 tablespoons||Lemon juice|
|1 tablespoon||Hot sauce|
|1 tablespoon||Barbecue rub|
|1 teaspoon||Poultry seasoning|
|¼ teaspoon||Basil; chopped|
Yield: 2½ cups
Don't know if anybody else caught the All In Good Taste Show on HGTV today, but, Carolyn Wells was on there preparing and sharing a couple of BBQ recipes, one of which, was the Apple City Sauce. Here's the recipe, and a couple of others that she did, along with some other recipes that looked pretty good from the show. Granted, they're not all BBQ, but, let's face it... The time will come when you'll have to break down and use that stove of yours again sometime! <G><
Combine all ingredients in a saucepan and mix well. Simmer for 10 minutes, stirring occasionally. Use as a marinade for poultry.
Posted to bbq-digest by PhantomBBQ@... on Sep 9, 1999, converted by MM_Buster v2.0l.