Whole wheat biscuits^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Whole wheat flour |
| 4 | teaspoons | Baking powder |
| 1 | small | Egg |
| ½ | teaspoon | Salt |
| 2 | tablespoons | Shortening |
| 1 | cup | Milk, about |
Directions
Sift flour, salt and baking powder together. rub in shortening; add egg and milk and mix to a light dough. roll out on a floured board, cut into biscuits and bake about 15 minutes in a hot oven, about 425 degrees.
Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-26-95