Whole wheat
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
⅔ | cup | Yogurt,Plain, Non-Fat |
2½ | tablespoon | Water |
1¼ | tablespoon | Applesauce |
1⅓ | tablespoon | Sugar |
1 | teaspoon | Salt |
1 | cup | Bread Flour |
⅓ | cup | Oatmeal,Dry |
⅔ | cup | Whole-Wheat Flour |
1 | teaspoon | Yeast |
Directions
Place in pot. Start Donna German - I - Small - Page 43 Posted to Bakery-Shoppe Digest V1 #411 by serge.cyr@... (Serge Cyr) on Nov 23, 1997