Weekender on weekdays^

Yield: 2 servings

Measure Ingredient
1 \N Recipe Weekender Sandwich
\N \N Using
4 ounces Additional ground turkey
\N \N Breast
½ cup Baby peas, thawed
1 cup Elbows, cooked

Add peas and macaroni when doing the turkey and salsa part.

Per serving: Calories: 340 Protein: 25g Carbohydrates: 44g Fat: 6g Sodium: 370mg Cholesterol: 85mg Adapted from Cooking for Good Health by Gloria Rose ISBN: 0-89529-577-6 Entered by Carolyn Shaw 3-95.

Submitted By CAROLYN SHAW On 03-30-95

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