Warm cherry puff
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Milk |
| 2 | Eggs | |
| ½ | cup | Bisquick |
| ¼ | cup | Sugar |
| ¼ | teaspoon | Almond extract |
| 2 | tablespoons | Margarine; softened |
| 21 | ounces | Cherry pie filling |
Directions
Heat oven to 400. Blend milk, eggs, bisquick, sugar, margarine and extract in blender 15 seconds, or beat on high speed of mixer 1 minute. Pour into greased 10" pie pan. Spoon cherry filling over the top. Bake 25 to 30 minutes. (Also works well with apple or peach filling. Source: Comstock label Submitted By MEG ANTCZAK On 05-04-95