Yield: 1 servings
Measure | Ingredient |
---|---|
1 can | Cherry pie filling -- 21 |
\N \N | Ounces |
1 pack | Single-serve graham cracker |
\N \N | Crusts -- 4 oz 6 crusts |
\N \N | Frozen whipped topping, |
\N \N | Thawed |
\N \N | Chocolate sprinkles |
Divide pie filling among the crusts. Top with whipped topping and chocolate sprinkles. Chill. Yield: 6 servings Recipe By : Taste of Home