Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 4 \N | Eggs |
| 2 cups | Brown sugar |
| 1 cup | Flour |
| ¼ teaspoon | Salt |
| 2 cups | Walnuts; chopped fine |
>From the Recipe of The Month Club 10th Anniversary Cookbook, sent in by Debbie Davis.
Beat eggs and brown sugar well together. Add flour, salt, and walnuts. Beat well. Bake in well buttered sheet (11 x 15½-inch) at 350 degrees for about 12 minutes. As soon as done, cut in finger-length strips. Posted to TNT - Prodigy's Recipe Exchange Newsletter by vergie1@... (Vergie A Ewing) on Jul 21, 1997