Vinegar spiced nuts

Yield: 1 Servings

Measure Ingredient
1 cup Granulated sugar
5 tablespoons Water
1 tablespoon Vinegar
1 teaspoon Cinnamon
1 teaspoon Vanilla
2 cups Mixed nuts or peanuts or plain salted nuts or walnuts

Boil all together until it spins a thread. Stir in nuts until it sugars.

Pour out on waxed paper and separate nuts with a fork. A real special treat for that special company!

Posted to recipelu-digest Volume 01 Number 236 by "Diane Geary" <diane@...> on Nov 10, 1997

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