Yield: 4 Servings
Measure | Ingredient |
---|---|
2 \N | Green peppers |
1 \N | Red pepper |
1 large | Onion |
2 smalls | Zucchini |
\N \N | Olive oil |
\N \N | Parmesan cheese |
1 small | Jar tomato sauce and spices |
\N \N | Any kind of noodle or rice |
\N \N | About 1 c. water |
Slice vegetables and saute in olive oil for few minutes (5 no more than 10). Add tomato sauce and some water. Cover and simmer for 5 minutes. Add Parmesan. Serve over pasta and noodles. Fast - delicious. Low calorie and good for you! Mt. Sinai High School Recipe by Good Housekeeping Complete Book of Chocolate Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 26, 1998