Vegetables with toasted walnut butter

5 servings

Ingredients

Quantity	Measure	Ingredient
1	pack	Green Giant American Mixtures California Style Frozen Vegetables (1 lb)
2	tablespoons	Butter
¼	cup	Coarsely chopped walnuts
¼	teaspoon	Salt

Directions

Cook vegetables as directed on package; drain. Melt butter in small saucepan over medium heat; add walnuts and salt. Cook for 2-4 minutes until lightly browned, stirring constantly. Stir into prepared vegetables. Submitted By MICHAEL ORCHEKOWSKI On 08-14-95