Up the holler puddin'

Yield: 6 Servings

Measure Ingredient
4 cups Milk
½ cup Barley
⅓ cup Honey
½ teaspoon Salt
½ teaspoon Cinnamon
1 tablespoon Shortening

Up the Holler Puddin'

Wash barley. Mix ingredients and pour into buttered pudding dish. Bake three hours in a 300 degree oven, stirring 3 times the first hour so as to keep barley from settling. Let stand an hour to partially soften.

Similar recipes