Turkey croquettes

1 Servings

Ingredients

QuantityIngredient
poundsGround cooked turkey
2ouncesParmesan cheese
2ouncesBreadcrumbs
3ouncesMozzarella cheese
3Eggs
½Heavy cream
11ouncesLupini beans
Vegetable oil for frying
2tablespoonsParsley; chopped
3Pinches basil
½tablespoonSalt; optional
Fresh ground pepper
Fresh grating of nutmeg

Directions

Mix leftover (or cooked) ground turkey with cheese, breadcrumbs, mozzarella cheese. Grind lupinin beans in food processor or power blender, or pound by hand. Add eggs and cream, all seasonings; now mix well with hands. Have oil very hot (375° for deep frying (electric fry pan ideal). Now form croquettes with hands. Deep fry until golden both sides. Place on paper toweling; serve hot.

Makes about 15 2 oz. croquettes.

Formatted and Busted by RecipeLu <recipelu@...> Posted to recipelu-digest Volume 01 Number 178 by RecipeLu <recipelu@...> on Oct 29, 1997