Tuna wiggle

Yield: 1 servings

Measure Ingredient
1 can Carnation milk
1 large Can tuna
1 \N Can water (milk can)
1 can Peas (#303)
10 ounces Whole milk

Mix ingredients and heat over low flame until hot. Thicken to desired consistency with flour and water paste. Serve over egg noodles or saltine crackers. Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A

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