Try it, you'll like it lamburgers
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground lamb |
| ½ | cup | Finely chopped onion |
| 1 | tablespoon | Prepared mustard |
| ½ | teaspoon | Garlic salt |
| ½ | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| 4 | Hamburger buns (toasted & | |
| Buttered) | ||
Directions
Combine lamb, onion, mustard, garlic salt, salt & pepper in bowl; mix well. Divide meat into 4 equal parts; shape into patties. Broil 3-4" from broiler 5-6 minutes per side. Place one patty on each bun.
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