Tom's summer veggies
5 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Yellow squash | |
| 2 | Green zucchini | |
| 2 | Red tomatoes | |
| 1 | large | Onion |
| x | Veg stock for sauteing | |
| x | Basil, oregano, pepper to | |
| Taste | ||
| x | Salt (just a touch) | |
| Optional | ||
Directions
Saute thinly sliced onion until almost clear. Add sliced squash & zucchini when almost done add tomatoes wedges and herbs. Stir and saute until tomatoes are heated.
This is very simple, fast, & yummy as a side dish, or if you like serve it over spiral pasta for a main dish (just add more stock for a sauce).
savour
From: "Kreider, Thomas R" <tkreider@...>. Fatfree Digest [Volume 10 Issue 1] August 11, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV