Ting a lings

1 servings

Ingredients

QuantityIngredient
6ouncesChocolate Chips
¼teaspoonSalt
cupCornflakes
½cupChopped Filberts
¼cupRaisins
¼cupCoconut
¼cupChopped Dates Or Dried Fruit

Directions

Melt the chocolate over hot (not boiling) water in a double boiler.

Add the remaining ingredients. Mix well and drop by spoonfuls onto waxed paper. Allow to harden before serving. From: Syd's Cookbook.