Yield: 6 Servings
|1 \N||Bottle; (750ml) red wine|
|2 ounces||Triple sec|
|2 teaspoons||Fresh lime juice|
|2 teaspoons||Fresh orange juice|
|½ teaspoon||Tabasco® pepper sauce|
|½ \N||Orange; thinly sliced|
|½ \N||Lemon; thinly sliced|
|1 \N||Bottle sparkling water|
In pitcher, combine red wine, brandy, triple sec, lime juice, orange juice, sugar, Tabasco pepper sauce and fruit slices. Chill.
To serve, fill large wine glass with ice. Pour ⅔ full with sangría and top with sparkling water.
Busted by Karen Sonnessa <ksonness@...> Recipe by: Tabasco www.tabasco.com Posted to MC-Recipe Digest by "Karen Sonnessa" <ksonness@...> on Apr 23, 1998