Sweet sour meatball appetizers

1 Servings

Ingredients

QuantityIngredient
1poundsLean ground beef
1cupSoft bread crumbs
1eachEgg -- slightly beaten
2tablespoonsMinced onions
2tablespoonsMilk
1Clove garlic -- minced
½teaspoonSalt
dashPepper
1tablespoonVegetable oil
cupChili sauce
cupRed currant or grape jelly

Directions

Combine first 8 ingredients. Form into 40 meatballs. Brown lightly in oil. Cover; cook over low heat for 5 minutes. Drain excess fat.

Combine chili sauce and jelly; pour over meatballs. Heat, stirring until jelly is melted. Simmer 10 to 12 minutes, until sauce thickens, basting occasionally. Makes 40 appetizer meatballs.

Recipe By : Lawrence Bigda

From: Emory!rahul.Net!watson@...: Fri, 25 Mar 1994 07:48:43 ~0800 (