Sweet oat bread

Yield: 2 Servings

Measure Ingredient
2¼ cup Warm water
¼ cup Honey
1 tablespoon Yeast
1 each Egg
¼ cup Melted or very soft butter
2 cups Oats
6 cups Hard whole wheat flour
¼ cup Soy flour
1 teaspoon Salt

Not many bakeries still offer a basic yeasted bread that's rich with butter and eggs. This one's delicious - a good bread to introduce a friend or family member to the delights of whole grain bread. Mix the water, honey, and yeast and let sit a few minutes. Add remaining ingredients, adding whole wheat flour as needed. Knead dough well until it is smooth and elastic. Let rise, shape into loaves and place in oiled pans. Let rise again and bake at 350F for 45 min. From the Arcata Co-op Bakery. Makes 2 - 1½ lb loaves. From: "Uprisings: Whole Grain Bakers Book"

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