Super tupper bread rbtn28a

Yield: 3 servings

Measure Ingredient
9 cups UNSIFTED FLOUR
6¾ cup Unsifted flour &
2¼ cup Whole wheat flour
1½ cup SCALDED MILK
1½ cup WATER
⅔ cup SUGAR
2 teaspoons SALT
4 eaches EGGS, BEATEN
2 packs YEAST
½ pounds OLEO, MELTED

OR

Place flour in Tupperware Fix-In-Mix bowl. In the center, make a well with a spoon. Scald milk and cool with water. Add sugar, salt, eggs and yeast. Pour liquid into well. DO NOT STIR! Seal and whisper air and wait until seal pops off ( maybe 15 mins.). Melt oleo and pour into bowl and mix. Add more flour if needed. Knead to proper consistency. Seal, whisper air and wait until seal pops. (Maybe 45 minutes). Knead & roll out. Makes 3 loaves. Let rise in loaf pans for 20 to 30 minutes. Bake at 350^ until brown. About 20 to 30 minutes.

NOTE:: ALL INGREDIENTS SHOULD BE AT ROOM TEMPERATURE. Hints:: Use some for BUNS. & Cinnamon Rolls.. cinnamon as desired maybe (1 c Sugar & 1 or 2 T. Cinnamon, ¼ c Margarine ). Pour over dough, roll into a log, slice & bake. Special note::: The full recipe is for 3 servings. For a Bread Machine it is 1 serving. or ⅓ of the full recipe ie; the full recipe is 9 c. flour the Bread Machine is 3 c.

flour. If you only make the DOUGH with the Machine, we put it in 2 loaf pans & let it raise in a warm place 60-90 minutes & bake 350 for 20 minutes. Rolls & Cinnamon rolls about 17 minutes.. ** We use either 325F 30 minutes or 300F 40 minutes. Large cinnamon rolls 325F 20 minutes....

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