Sugarless teething biscuits

12 Servings

Ingredients

QuantityIngredient
1Egg -- beaten
2tablespoonsHoney
2tablespoonsMolasses
2tablespoonsOil
1teaspoonVanilla extract
¾cupFlour -- white OR wheat
1tablespoonSoy flour
1tablespoonWheat germ
tablespoonNonfat dry milk

Directions

Combine ingredients. Roll out dough thinly and cut in finger length rectangles. Bake at 350 on an ungreased cookie sheet for 15 minutes. Cool and store in an airtight container.

Recipe By :

From: Emory!rahul.Net!watson@...: Fri, 25 Mar 1994 07:48:43 ~0800 (

File