Yield: 3 servings

Measure Ingredient
2 tablespoons Bacon drippings
2 cups Okra, sliced
2 cups Corn, fresh
4 larges Tomatoes, diced
1 cup Water
\N \N Salt and pepper
⅛ teaspoon Sugar

In a skillet heat bacon drippings, add fresh okra and corn, saute for a few minutes until tender crisp. Add tomatoes (diced) and water, salt and pepper to taste. Add sugar and simmer for about 1 hour on very low heat.

Randy Rigg

Submitted By RANDY RIGG On 12-18-95

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