Stuffed bananas

Yield: 1 Servings

Measure Ingredient
1 Banana per person
1 teaspoon Mint or plain chocolate chips per banana
Aluminum foil

Leave the peel on the bananas and cut a slit deep down the side of each.

Stuff a teaspoon of chips into each banana and wrap in a double layer of aluminum foil. Cover in coals and bake for 10 minutes. Eat with a spoon.

Nuts and marshmallows make a great addition to the stuffing instead of or in addition to chocolate chips. Posted to MM-Recipes Digest V4 #148 by Simps <c.simpson@...> on May 28, 1997

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