Strawberry preserves #2
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | quart | Strawberries |
| 3 | cups | Sugar; divided |
Directions
Put strawberries & 1-½ cups sugar in large pan & boil 5 minutes. Add remaining sugar; boil 10-15 minutes. Spoon into earthenware jar, skim off foam, cover & let sit 24 hours. Stir occasionally. Put preserves in clean, sterilized jars; seal. Never cook more than one quart of berries at one time. Yields 2 pints.
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .