Steak picante
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Fresh mushrooms, sliced |
| ½ | cup | Chopped onion |
| ¼ | cup | Chopped green pepper |
| ¼ | cup | Vegetable oil |
| 2 | teaspoons | Chili powder |
| 1 | cup | Tomato sauce |
| 1 | teaspoon | Salt |
| ¼ | cup | Sliced ripe olives |
| 1½ | pounds | Thick round steak |
Directions
Saute mushrooms, onions, and green pepper in oil for 5 minutes. Add chili powder, tomato sauce, salt and olives. Place steak in shallow baking dish and pour sauce over steak. Cover and bake at 350 F for 1½ hours or until tender.
From Loren Martin, Big Cabin Okla.