Steak and bean soup
1 Gal
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Bottom round steak, cut 1/2\" cubes |
| 2 | tablespoons | Veg oil |
| 1 | cup | Onion, coarsely chpd |
| ¼ | cup | Celery, coarsely chpd |
| ¼ | cup | Carrot, coarsely chpd |
| ¼ | teaspoon | Garlic, minced |
| 3 | quarts | Beef stock OR broth |
| 1 | cup | Kidney beans |
| 1 | cup | Pinto beans |
| 1 | dash | Tabasco |
| Salt and pepper | ||
| ¼ | cup | Tomato paste |
Directions
MICKEY'S GOURMET CKBK
Yachtman's Steakhouse, Disney's Yacht Club Resort Soak beans in cold water overnight. Rinse; drain twice until quite dry. Heat oil in soup pot; brown meat. Add onion, celery, carrots, and garlic; suate untilt ende.r Add stock and beans; simmer 45 mins or until beans are tender. Add Tabasco, salt and pepper. Stir in tomato paste; simmer 5 mins.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini