Star spangled snacks

Yield: 1 Servings

Measure Ingredient
1 Pack (4 serve) jello, blue
1 Pack (4 serve) jello, red
2 cups Boiling water
1 cup Cold water
2 cups Thawed cool whip

Dissolve each pack jello completely in 1 cup boiling water in separate bowls. Stir in ½ cup cold water into each bowl of jello. Pour each mixture into separate 8" square pans. Refrigerate until firm, at least three hours. Cut each pan into ½" cubes. Spoon blue cubes evenly into 8 dessert dishes; cover with topping. Top with red cubes.

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