Orange snackies
24 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Softened butter |
| 1 | Box (1-lb) sifted powdered sugar | |
| 1 | Orange; grated rind of | |
| ½ | cup | Orange juice or frozen orange juice concentrate; undiluted |
| 1½ | Loaves sandwich bread | |
Directions
Blend butter, sugar, and grated orange rind. Gradually add orange juice and whip thoroughly. Trim edges off breads slices and cut each slice into halves or quarters. Spread bread with orange mixture and toast under the broiler until lightly browned. Serve warm or cold. Yield: 4 dozen.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe Archive, .