Spinach cheese pizza

Yield: 4 Servings

Measure Ingredient
2 cups Shredded colby cheese
⅓ cup Parmesan cheese
1 pack Frozen chopped spinach (thawed and completely drained)
1 large Tomato
2 teaspoons Oregano
1 12" pre-baked pizza crust

From: tmc141@... (Todd M Cocks) Date: Thu, 07 Oct 1993 04:47:24 +0000 (GMT) Really tasty and takes only minutes to prepare. Place crust on pizza plate and top with 1 cup of Colby cheese, spreading evenly. Sprinkle spinach overtop cheese and add Parmesan cheese. Cut tomato into large slices and add to crust followed by the oregano and remaining Colby cheese. Bake at 400 for 15 minutes. I've only tried this with regular Colby cheese but I'm fairly certain it would work as well with light Colby.

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